Peter Surai: search on Z-Library

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1

Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives

Journal:

Year:

2015

Language:

english

File:

PDF, 799 KB

english, 2015

2

Selenium in Poultry Nutrition: from Sodium Selenite to Organic Selenium Sources

Surai, Peter F., Kochish, Ivan I., Fisinin, Vladimir I., Velichko, Oksana A.

Journal:

The Journal of Poultry Science

Year:

2018

Language:

english

File:

PDF, 994 KB

english, 2018

3

Nano-Se Assimilation and Action in Poultry and Other Monogastric Animals: Is Gut Microbiota an Answer?

Surai, Peter F., Kochish, Ivan I., Velichko, Oksana A.

Journal:

Nanoscale Research Letters

Year:

2017

Language:

english

File:

PDF, 574 KB

english, 2017

4

Selenium in poultry nutrition and health || Chapter 2 Molecular mechanisms of selenium action: selenoproteins

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 846 KB

english, 2018

5

Selenium in poultry nutrition and health || Chapter 3 Selenium in feed: organic selenium concept

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 1.20 MB

english, 2018

6

Selenium in poultry nutrition and health || Chapter 7 Selenium and immunity

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 790 KB

english, 2018

7

Selenium in poultry nutrition and health || Chapter 8 Antioxidant-prooxidant balance in the gut

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 615 KB

english, 2018

8

Selenium in poultry nutrition and health || Chapter 9 Looking ahead

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 106 KB

english, 2018

9

How Coccidian Parasites Affect Health and Appearance of Greenfinches

Peeter Hõrak, Lauri Saks, Ulvi Karu, Indrek Ots, Peter F. Surai and Kevin J. McGraw

Journal:

Journal of Animal Ecology

Year:

2004

File:

PDF, 2.74 MB

2004

10

Antioxidant Systems in Poultry Biology: Superoxide Dismutase

Journal:

Journal of Animal Research and Nutrition

Year:

2016

Language:

english

File:

PDF, 1.55 MB

english, 2016

11

Lipid composition, fatty acid profiles, and lipid-soluble antioxidants of eggs of the Hermann’s tortoise (Testudo hermanni boettgeri)

Brian K. Speake, Peter F. Surai, Mauvis Gore

Journal:

Year:

2001

Language:

english

File:

PDF, 53 KB

english, 2001

12

Selenium in poultry nutrition and health || Front Matter

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 1.82 MB

english, 2018

13

Nutritional modulation of the antioxidant capacities in poultry: the case of selenium

Surai, Peter F, Kochish, Ivan I

Journal:

Poultry Science

Year:

2019

Language:

english

File:

PDF, 356 KB

english, 2019

14

Selenium in poultry nutrition and health || Back Matter

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 132 KB

english, 2018

15

Are you what you eat? Micronutritional deficiencies during development influence adult personality-related traits

Noguera, José C., Metcalfe, Neil B., Surai, Peter F., Monaghan, Pat

Journal:

Animal Behaviour

Year:

2015

Language:

english

File:

PDF, 566 KB

english, 2015

16

Selenium in poultry nutrition and health || Chapter 1 Antioxidant systems in animal body

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 961 KB

english, 2018

17

Selenium in poultry nutrition and health || Chapter 4 Selenium deficiency in poultry

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 354 KB

english, 2018

18

Selenium in poultry nutrition and health || Chapter 5 Selenium in poultry nutrition

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 1.85 MB

english, 2018

19

Selenium in poultry nutrition and health || Chapter 6 Selenium-enriched eggs and meat

Surai, Peter F.

Year:

2018

Language:

english

File:

PDF, 1.06 MB

english, 2018

20

Roles of antioxidants on prolonged storage of avian spermatozoa in vivo and in vitro

Christelle Bréque, Peter Surai, Jean-Pierre Brillard

Journal:

Molecular Reproduction and Development

Year:

2003

Language:

english

File:

PDF, 180 KB

english, 2003

21

Effects of maternal dietary supplementation with three sources of carotenoids on the retinyl esters of egg yolk and developing quail liver

Filiz Karadas, Peter F. Surai, Nick H.C. Sparks, Evangelos Grammenidis

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

2005

Language:

english

File:

PDF, 118 KB

english, 2005

22

Fat Soluble Antioxidants in Brood-Rearing Great Tits Parus major: Relations to Health and Appearance

Peeter Hõrak, Peter F. Surai, Indrek Ots and Anders P. Møller

Journal:

Journal of Avian Biology

Year:

2004

Language:

english

File:

PDF, 1.41 MB

english, 2004

23

Evaluation In Vitro of Plant Essential Oils as Natural Antioxidants

Damien Dorman, H. J., Deans, Stanley G., Noble, Raymond C., Surai, Peter

Journal:

Journal of Essential Oil Research

Year:

1995

Language:

english

File:

PDF, 882 KB

english, 1995

24

Fatty acid, carotenoid and vitamin A composition of tissues of free living gulls

Peter F. Surai, Nick J. Royle, Nick H.C. Sparks

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

2000

Language:

english

File:

PDF, 98 KB

english, 2000

25

Influences of carotenoid supplementation on the integrated antioxidant system of a free living endangered passerine, the hihi (Notiomystis cincta)

John G. Ewen, Rose Thorogood, Filiz Karadas, Athanasios C. Pappas, Peter F. Surai

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

2006

Language:

english

File:

PDF, 121 KB

english, 2006

26

Influence of Diet on Egg Size in American Coots (Fulica americana): Evidence from Food Supplementation and Biochemical Markers (Influencia de la Dieta sobre el Tamaño de los Huevos enFulica americana: Evidencia Provista por Alimento Suplementario y por Marcadores Bioquímicos)

Gary R. Bortolotti, Keith A. Hobson, Usne J. Butt and Peter F. Surai

Journal:

Year:

2009

Language:

english

File:

PDF, 262 KB

english, 2009

27

Antioxidant status of the lower oviduct in the chicken varies with age and dietary vitamin E supplementation

Christelle Breque, Peter Surai, Jean-Pierre Brillard

Journal:

Molecular Reproduction and Development

Year:

2006

Language:

english

File:

PDF, 185 KB

english, 2006

28

The effect of variation in dietary intake on maternal deposition of antioxidants in zebra finch eggs

Nick J. Royle, Peter F. Surai, Ian R. Hartley

Journal:

Functional Ecology

Year:

2003

Language:

english

File:

PDF, 347 KB

english, 2003

29

Placental nutrition in a viviparous lizard (Pseudemoia pagenstecheri) with a complex placenta

Michael B. Thompson, James R. Stewart, Brian K. Speake, Kylie J. Russell, Ruth J. McCartney, Peter F. Surai

Journal:

Journal of Zoology

Year:

1999

Language:

english

File:

PDF, 116 KB

english, 1999

30

Intra-Specific Interactions Influence Egg Composition in the Lesser Black-Backed Gull (Larus fuscus)

Nanette Verboven, Neil P. Evans, Liliana D'Alba, Ruedi G. Nager, Jonathan D. Blount, Peter F. Surai and Pat Monaghan

Journal:

Behavioral Ecology and Sociobiology

Year:

2005

Language:

english

File:

PDF, 2.16 MB

english, 2005

31

The Effect of Variation in Dietary Intake on Maternal Deposition of Antioxidants in Zebra Finch Eggs

Nick J. Royle, Peter F. Surai and Ian R. Hartley

Journal:

Functional Ecology

Year:

2003

Language:

english

File:

PDF, 1.92 MB

english, 2003

32

The relationship between the α-tocopherol content of the yolk and its accumulation in the tissues of the newly hatched chick

Surai, Peter F, Gaal, Tibor, Noble, Raymond C, Speake, Brian K

Journal:

Journal of the Science of Food and Agriculture

Year:

1997

Language:

english

File:

PDF, 194 KB

english, 1997

33

The relationship between the levels of α-tocopherol and carotenoids in the maternal feed, yolk and neonatal tissues: comparison between the chicken, turkey, duck and goose

Surai, Peter F, Ionov, Igor A, Kuchmistova, Elena F, Noble, Raymond C, Speake, Brian K

Journal:

Journal of the Science of Food and Agriculture

Year:

1998

Language:

english

File:

PDF, 177 KB

english, 1998

34

Effects of piscivory on the fatty acid profiles and antioxidants of avian yolk: studies on eggs of the gannet, skua, pelican and cormorant

Peter F. Surai, Gary R. Bortolotti, Andrea L. Fidgett, Jonathan D. Blount, Brian K. Speake

Journal:

Journal of Zoology

Year:

2001

Language:

english

File:

PDF, 81 KB

english, 2001

35

Lipid-soluble and water-soluble antioxidant activities of the avian intestinal mucosa at different sites along the intestinal tract

Jennifer A. McLean, Filiz Karadas, Peter F. Surai, Regina M. McDevitt, Brian K. Speake

Journal:

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Year:

2005

Language:

english

File:

PDF, 128 KB

english, 2005

36

Differences in egg lipid and antioxidant composition between wild and captive pheasants and geese

Brian K. Speake, Peter F. Surai, Ray C. Noble, John V. Beer, Nicholas A.R. Wood

Journal:

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Year:

1999

Language:

english

File:

PDF, 89 KB

english, 1999

37

Interspecies variation in yolk selenium concentrations among eggs of free-living birds: The effect of phylogeny

Athanasios C. Pappas, Filiz Karadas, Peter F. Surai, Nicholas A.R. Wood, Phillip Cassey, Gary R. Bortolotti, Brian K. Speake

Journal:

Journal of Trace Elements in Medicine and Biology

Year:

2006

Language:

english

File:

PDF, 144 KB

english, 2006

38

Selective excretion of yolk-derived tocotrienols into the bile of the chick embryo

Peter F Surai, Brian K Speake

Journal:

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Year:

1998

Language:

english

File:

PDF, 66 KB

english, 1998

39

Carotenoid discrimination by the avian embryo: a lesson from wild birds

Peter F. Surai, Brian K. Speake, Nicholas A.R. Wood, Jonathan D. Blount, Gary R. Bortolotti, Nicholas H.C. Sparks

Journal:

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Year:

2001

Language:

english

File:

PDF, 95 KB

english, 2001

40

Protective effect of modified glucomannans against aurofusarin-induced changes in quail egg and embryo

Julia E. Dvorska, Peter F. Surai, Brian K. Speake, Nick H.C. Sparks

Journal:

Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology

Year:

2003

Language:

english

File:

PDF, 99 KB

english, 2003

41

Selenium in human and animal nutrition: Resolved and unresolved issues. A partly historical treatise in commemoration of the fiftieth anniversary of the discovery of the biological essentiality of selenium, dedicated to the memory of Klaus Schwarz (1914–1978) on the occasion of the thirtieth anniversary of his death

Schrauzer, Gerhard N., Surai, Peter F.

Journal:

Critical Reviews in Biotechnology

Year:

2009

Language:

english

File:

PDF, 657 KB

english, 2009

42

How coccidian parasites affect health and appearance of greenfinches

PEETER HÕRAK, LAURI SAKS, ULVI KARU, INDREK OTS, PETER F. SURAI, KEVIN J. McGRAW

Journal:

Journal of Animal Ecology

Year:

2004

Language:

english

File:

PDF, 309 KB

english, 2004

43

Influence of organic selenium supplementation on the accumulation of toxic and essential trace elements involved in the antioxidant system of chicken

Pappas, Athanasios C., Zoidis, Evangelos, Georgiou, Constantinos A., Demiris, Nikolaos, Surai, Peter F., Fegeros, Konstantinos

Journal:

Food Additives & Contaminants Part A

Year:

2011

Language:

english

File:

PDF, 139 KB

english, 2011

44

Effect of vitamin E and selenium supplementation of cockerel diets on glutathione peroxidase activity and lipid peroxidation susceptibility in sperm, testes, and liver

Peter Surai, Inna Kostjuk, Graham Wishart, Allan Macpherson, Brian Speake, Raymond Noble, Igor Ionov, Evgeny Kutz

Journal:

Biological Trace Element Research

Year:

1998

Language:

english

File:

PDF, 1017 KB

english, 1998

45

Changes in fatty acid profiles and in protein, ion and energy contents of eggs of the Murray short-necked turtle, Emydura macquarii (Chelonia, Pleurodira) during development

Michael B. Thompson, Brian K. Speake, Kylie J. Russell, Ruth J. McCartney, Peter F. Surai

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

1999

Language:

english

File:

PDF, 107 KB

english, 1999

46

Tissue-specific development of antioxidant systems during avian embryogenesis

SPEAKE, BRIAN K., SURAI, PETER F., GAAL, TIBOR, MEZES, MIKLOS, NOBLE, RAYMOND C.

Journal:

Biochemical Society Transactions

Year:

1996

Language:

english

File:

PDF, 99 KB

english, 1996

47

The selenium intake of the female chicken influences the selenium status of her progeny

Athanasios C. Pappas, Filiz Karadas, Peter F. Surai, Brian K. Speake

Journal:

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Year:

2005

Language:

english

File:

PDF, 171 KB

english, 2005

48

Producing selenium-enriched eggs and meat to improve the selenium status of the general population

Fisinin, Vladimir I., Papazyan, Tigran T., Surai, Peter F.

Journal:

Critical Reviews in Biotechnology

Year:

2009

Language:

english

File:

PDF, 641 KB

english, 2009

49

Vitagenes in avian biology and poultry health || Front Matter

Surai, Peter F.

Year:

2020

File:

PDF, 563 KB

2020

50

Distribution of carotenoids from the yolk to the tissues of the chick embryo

Peter F Surai, Brian K Speake

Journal:

The Journal of Nutritional Biochemistry

Year:

1998

Language:

english

File:

PDF, 170 KB

english, 1998

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